Food Manufacturers must adhere to regulations set by the FDA (Food and Drug Administration).
Food Manufacturers regulations also covers the various production and process controls that occur within a facility, outlining specific standards that must be adhered to by their employees.
Food Manufacturers stress that such processes must always maintain food safety and sanitation, quality control and quality assurance are vital to this industry. These regulations also specifically address certain minerals and materials that might cause contamination during the food manufacturing process.
Food Manufacturers cut meat or poultry; process milk, cheese, and other dairy products; can and preserve fruits, vegetables, and frozen specialties; manufacture flour, cereal, pet foods, and other grain mill products; make bread, cookies, cakes, and other bakery products; manufacture sugar and candy and other confectionery products; process shortening, margarine, and other fats and oils; and prepare packaged seafood, coffee, potato and corn chips, and peanut butter.
Type: $10/M
Bread & Cake Plants Candy Products Canned Fruit Plants Canned Seafood Plants Canned Vegetable Plants Cheese Plants Chocolate & Cocoa Products Cookie & Cracker Plants Dehydrated Foods Dog & Cat Food Plants Dry Dairy Product Plants Extracts & Syrup Plants Flour & Dough Plants Flour & Grain Plants Fresh/Frozen Packaged Fish Frozen Foods Health Food Manufacturers Ice Cream & Frozen Deserts Ice Plants Malt Beverages Meat Packing Plants Milk Plants Oil Mills Pickles & Salad Dressing Plants Poultry Processing Plants Prepared Feeds Prepared Meat Plants Roasted Coffee Snack Food Plants Soft Drink Bottlers Spaghetti & Macaroni Plants Spices & Seasoning Plants Wines & Brandy Plants
Additional Selection Fees: Suppression @ $5/M with a $150/F Min. *Email Transmission $50/M
*Set-up Fee for Email $150/F
100% Business address
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